Should You Use Frosting or Icing on That Cake? Here's When to Use Each of These Sweet Toppings
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Should You Use Frosting or Icing on That Cake? Here's When to Use Each of These Sweet Toppings
Learn about the main types of frosting and icing, plus which to use on the cakes and cookies you bake.
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✨How to make store-bought icing tase homemade! ✨You take a can of store-bought frosting, add one stick of softened butter and a bit of vanilla extract, and mix. ✨That’s it! And you get a delicious butter-cream frosting. ✨✨ BONUS TIPs: Now were are 2 other ways to elevate your canned frosting. * Beat in 8 ounces of room temperature plain or flavored cream cheese. This adds richness while cutting some of the sweetness of store-bought frosting. * Whipped cream. Mix equal parts freshly whipped cream
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✨How to make store-bought icing tase homemade! ✨You take a can of store-bought frosting, add one stick of softened butter and a bit of vanilla extract, and mix. ✨That’s it! And you get a delicious butter-cream frosting. ✨✨ BONUS TIPs: Now were are 2 other ways to elevate your canned frosting. * Beat in 8 ounces of room temperature plain or flavored cream cheese. This adds richness while cutting some of the sweetness of store-bought frosting. * Whipped cream. Mix equal parts freshly whipped cream
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