3 ways to master Salmon cooking: Simple recipes for delicious dinners

Salmon? You Can Cook That! The 4 Best (and Easy) Ways

How to cook salmon

Here’s the best way to cook skin-on salmon for crispy skin: Brush oil all over a 2.5 pound piece of salmon. Sprinkle flesh side with salt and any seasonings you like. On the skin side, skip the other seasonings and just use salt. Broil skin-side-up 6-8 inches from heat until skin is crispy and starting to brown in places, 5-7 minutes. If skin is crisp but salmon is not yet cooked enough for you, move the salmon down in the oven for a few more minutes. Learn more on the Recipe of the Day Podcast.

Itlog ng salmon #salmonfishing #fbreels2024 #salmoneggs | Pinay sa Alaska

What would you do? While filming in remote Alaska, we observed bears fishing for salmon in the distance. Suddenly, a large bear emerged from the tall grass, walking in our direction. Instead of hastily gathering our gear and projecting panic, we remained still and calm. As the crew calmly gathered the equipment, I held my ground, read the bear’s non-aggressive body language, and pulled out bear spray just in case. The old female bear, confident and familiar with people, sat by the river peaceful