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Lemon Blueberry Loaf Cake with a Lemon Glaze ½ Cup Unsalted Butter, Soft or Melted 1 Cup Granulated Sugar 3 Eggs, Room Temperature 1 tsp Vanilla Extract ¼ Cup Sour Cream 1 Tbsp Lemon Zest ¼ Cup Lemon Juice (1 Large Lemon) ½ Cup Milk 1 ¾ Cup All Purpose Flour 3 tsp Baking Powder ½ tsp Salt 1 Tbsp Cornstarch 1 Cup Blueberries 1 Tbsp Flour Glaze 1/2 Cup Powdered Sugar 1 Tbsp Lemon Juice 1/2 tsp Vanilla Extract 1-2 tsp Milk Top with extract lemon zest if desired 1. Pre-heat oven to 350 degrees. 2. I

Super moist and velvety Lemon Loaf Cake…How to make Lemon Loaf Cake that is super moist and velvety with simple ingredients you can find at home. Here's what you'll need:1 cup sugar (200g)2 teaspoon lemon zest (8g)1/2 cup softened butter (110g)2 tablespoons of veg oil2 large eggs (room temperature)2 tablespoons of lemon juice (30ml)1 and 1/2 cup all purpose flour (187g)1 teaspoon baking powder(5g)1/2 teaspoon salt(3g)1/2 cup milk (120ml)LEMON GLAZE:1/3 cup icing sugar (50g)2 tbsp lemon juice (30

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