✨🫘💗My favorite way to make refried beans 👩‍🍳Boil Beans: 3 cups dry pinto beans (soaked 9 cups) 1 garlic head 1/2 onion 8-12 cups water 🫘Refried Beans: 9 cups beans, cooked (I used pinto) 1-3 cups of the bean water (depending on your preferred consistency) 7 chipotle peppers in adobo (or to taste) 5 pickled jalapeños (or to taste) 2/3 cup picketed jalapeño brine 2 tbsp chipotle adobo 2 tbsp lard 1 cup melting cheese (Monterrey or Chihuahua preferred) Salt to taste 🌱Tips: ✨Pre-soak your bean