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0:18
How to use Kombu Sea Vegetable 🌊 @clearspringuk Add Kombu to soups at the beginning of cooking, bring to boil and simmer until all the vegetables are cooked or soft. Remove
Clearspring Africa. Clearspring Africa · Original audio. How to use Kombu Sea Vegetable 🌊 @clearspringuk Add Kombu to soups at the beginning of cooking, bring to boil and simmer until all the vegetables are cooked or soft. Remove the Kombu from the pot and blend everything smooth or enjoy the soup with whole vegetables. This is a pumpkin ...
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Comment ‘CURED YOLKS’ and you’ll get the recipe for these tamari cured yolks over crispy rice in your DMs ♥️ You can cure the yolks a bit longer but I wanted them jammier so i only did it for 4 hrs. Ingredients: * 4-6 egg yolks. * 3/4 cup tamari. * 1 tbsp mirin. * 2 inch strip of kombu. * 2 shallots (thinly sliced). * chives. * Flaky sea salt. * Lemon zest. * 1 cup sushi rice (cooked calrose rice with 2 tbsp rice vin, pinch of salt and 1 tbsp sugar). * Olive oil. Directions: 1. add the yolks car
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