Crawfish: to Purge or not to purge - TexAgs
Apr 2, 2015 · Conventional commercialstyle purging for 12 hours or longer is the only known way to significantly reduce the size of the hindgut in cooked crawfish, and that method is usually not practical for consumers.
Purging crawfish - TexAgs
Mar 23, 2007 · Purging crawfish discussion on the TexAgs Outdoors forum. LIVE CHAT. 0 USERS
Purging crawfish.. - TexAgs
Apr 7, 2012 · Purging crawfish.. discussion on the TexAgs General forum. 642 Views | 5 Replies | Last: 11 yr ago by Havegood
Neews Some Crawfish Prep Help - TexAgs
Apr 18, 2009 · live chat. 0 users ...
Keeping crawfish alive overnight - TexAgs
Jun 8, 2016 · Outdoor Life just put up a video yesterday on FB about keeping crawfish alive for 2-3 weeks in a storage container. Step 1: Acquire a clear storage bin with a removable lid. Step 2: Drill plenty holes in lid of storage container. This acts as a vent and a drain. Step 3: Dump crawfish in container and add 2 inches of creek/lake water to bottom ...
Crawfish boil musts? - TexAgs
Feb 16, 2017 · Let the crawfish soak for a few minutes (2 or so) and then remove. Hint: Kill the boil by adding cold - a frozen jug works well, just want something that is a heat sink that won't alter or dilute the mix. Then let the crawfish soak. Most of the crawfish will sink to the bottom and fill with spicy water.
Crawfish Boil - TexAgs
Mar 30, 2012 · Crawfish Boil discussion on the TexAgs Outdoors forum. LIVE CHAT. 0 USERS
Official Crawfish Boil Thread********* - TexAgs
Sep 1, 2014 · live chat. 0 users ...
Live Crawfish - TexAgs
Mar 11, 2015 · Live Crawfish discussion on the TexAgs Houston forum. LIVE CHAT. 0 USERS
Boilin crawfish - TexAgs
Feb 23, 2011 · Boilin crawfish discussion on the TexAgs Outdoors forum. LIVE CHAT. 0 USERS