
Home | Le Cordon Bleu
Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of over 100 nationalities are trained every year. Le Cordon …
首页 - Le Cordon Bleu
蓝带商店将会为您提供由 蓝带厨师精心挑选的多种多样的优质产品。 无论您是偶尔的品尝师还是经验丰富的美食家,这些产品都会赢的您的青睐。 我们将会为您提供丰富的书籍和视频,精美的厨具,以及能反映法国艺术活动风味与创新的各种食物。
Le Cordon Bleu USA Office For International Institutes
Study at one of Le Cordon Bleu’s international institutes for the highest level of culinary and hospitality management education.
Home | Le Cordon Bleu
Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of over 100 nationalities are trained every year. Le Cordon …
Le Cordon Bleu Online Learning Home Page
Le Cordon Bleu Online Learning is designed to expand your knowledge of food and gastronomy, create opportunities to network with like-minded individuals, advance your career or take it in a new direction, enhance your skills and encourage new ways of thinking and understanding.
Programmes - Le Cordon Bleu
Le Cordon Bleu programmes start students on a journey that inspires excellence, creativity, innovation, and personal enrichment allowing them to embark on to successful careers or personal pursuits. Graduates become part of a great tradition of excellence, with credentials that will set them apart from the competition in a demanding and changing environment.
Le Cordon Bleu Online Learning Programme Page
Content Marketing for Food, Wine and Tourism Businesses Details. Curso de Cocina: Arroz con pato y fresas Details. Entrepreneurship in Food Business Details
Programmes | Le Cordon Bleu Paris
Le Cordon Bleu programmes take students on a journey that inspires excellence, creativity, innovation, and personal enrichment allowing them to embark on to successful careers or personal pursuits. Graduates become part of a great tradition of excellence, with credentials that will set them apart from the competition in a demanding and changing environment.
Locations - Le Cordon Bleu
In case you needed another reason or two to study at Le Cordon Bleu Sydney: • Sydney was officially founded on January 26th 1788 • The famous Sydney Opera House has 10,154 pipes in the Grand Organ and each one is named!
World-Class Culinary Programmes - Le Cordon Bleu
PRACTICAL INFORMATION. Le Grand Diplôme is composed of the Diplôme de Cuisine and Diplôme de Pâtisserie programmes. After successful completion of Basic, Intermediate and Superior level courses in both Cuisine and Pâtisserie (6 courses), students are eligible to be awarded Le Cordon Bleu Grand Diplôme – a highly acclaimed award and international passport to the culinary world.