A comal is a simple, small, flat round or oval griddle or skillet used to cook tortillas, quesadillas, sopes, tlacoyos and other masa foods; its used for toasting seeds, nuts, dried chiles and other spices; charring tomatillos for salsas, fresh chiles, tomatoes, onion and garlic; as well as cooking vegetables like nopales, sear meat, and ...

Buy 32" x 17" Stainless Steel Comal Flat Top BBQ Cooking Griddle For Stove or Grill: Griddles - Amazon.com FREE DELIVERY possible on eligible purchases

Feb 6, 2016 · Perfect Stainless steel Comal Griddle for all outdoors Cooking ; Crafted with Heavy Duty stainless steel & design to catch and dispose grease/oil ; This set includes a 6" Stainless Steel spatula w/ wooden handle ; Griddle fits perfectly over single burner stand, BBQ grills or most even heat distribution stoves

This flat griddle pan can be used for serving, cooking, baking, grilling, and oven-to-table. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven. Multi-use - use it as a pancake griddle, crepe pan, pizza pan, tortilla pan, flatbreads, veggies and more

Comals, flat griddles traditionally used in Mexican cooking, are perfect for making these types of dishes. They distribute heat evenly and provide a consistent surface for cooking. When choosing a comal, consider the material it’s made from, such as cast iron, non-stick, or carbon steel.

Jan 14, 2025 · This griddle pan is the perfect grill accessory for cooking, you can cook pancakes, bacon, sandwich, eggs, salmon, grilled cheese, chicken, burgers, sausages, vegetables, and so on. Unit Weight 21-1/2"L x 16-1/2"W x 3-1/4"H Estimated .

Aug 3, 2023 · The Mexican comal is a flat griddle used in Mexican kitchens to cook tortillas, quesadillas, sopes, and other traditional dishes. It is a round or oval-shaped clay or metal griddle that is placed on top of a stove or fire.

May 30, 2021 · A comal is a multipurpose cast iron pan that is traditionally used for cooking tortillas, charring vegetables and meat, toasting nuts and spices. You will find this cookware staple in kitchens across Mexico, Central and South America.

Oct 22, 2023 · A comal is a traditional Mexican cookware that is a smooth, flat griddle that can be ceramic or cast iron. It is used to cook tortillas and other flatbreads like arepas, empanadas, and pupusas. The word “comal” comes from the Nahuatl language of the Aztec people who created this cooking surface for their tortillas and flatbreads.