Packed with fresh fruit and vegetables, fish, nuts and whole grains, the Mediterranean diet is a classic for a reason.

The za’atar in question here is the spice mix, which traditionally contains sumac, sesame seeds and the herb za’atar — a fuzzy-leafed, musky green in the oregano, marjoram and thyme family that grows ...

Skip the supermarket and find Middle Eastern staples like za’atar, falafel, tahini, and much at your local Middle Eastern ...

The name of the Lower East Side restaurant comes from the name of a Lebanese dish, the primary one served at this fast-casual ...

Give your broccoli side dish a flavorful upgrade when you adorn smashed, roasted florets with herbaceous za'atar seasoning ...

Try these highly-rated, 10-minute breakfast recipes, like shredded wheat bowls and breakfast pitas, when you need a quick and ...

I love a Brussels sprout salad — it holds its texture well over time (so your leftovers don’t suck), and the shreddy bits get ...

First-generation Lebanese American Tina Chamoun brings traditional Middle Eastern ingredients to American consumers with ...

Here’s why. Zayt & Zaatar on Lower North East Rd in Campbelltown closed unexpectedly in December of last year. The restaurant, specialising in authentic Lebanese cuisine, grew from a small ...

Zaatar is a mix of thyme ... any kind of those dips, with the fresh pita bread, it will take you to another level," Badih said. "We were trying to have a place where guests could have good ...