Despite what you may think, the difference between these two types of ham has nothing to do with where they're made, and ...

Improper storage of cured meats can lead to rapid spoilage, loss of taste, and aroma. Discover the most common mistakes in ...

Ham's shelf life depends on factors like whether it is cured, cooked, or sealed in an unopened package. Look for these signs ...

A family-friendly pasta recipe that makes the most of cheap tinned foods. If your kids love Hawaiian pizza then this ham and pineapple pasta is a great twist to try for a quick mid-week dinner.

Whether serving in a sandwich, on a blini or just on its own, smoked salmon makes the perfect crowd-pleasing appetiser or lunchtime snack. To help you find the best, we've pulled together insights ...

Renowned products such as Ayrshire new potatoes, Orkney beef and Carmarthen ham will now enjoy protected status in the ... Vale of Evesham asparagus and London Cure smoked salmon - gained protected ...

Feeling a little rough after all of the festive and New Year celebrations? Well, it's time to cure your hangover and improve your cooking skills with this delicious breakfast from Nigella Lawson.

A Scandinavian-inspired warm salad of fish and potatoes with fresh dill, pickles and a tangy honey and mustard dressing. Place the potatoes into a saucepan and put a full kettle on to boil. Pour ...

"Further British GIs have been recognised across the world in recent months, with fourteen UK GIs including Welsh Laverbread, Vale of Evesham Asparagus and London Cure Smoked Salmon granted ...

With the new agreement between the UK and Japan, consumers will now be able to chew over their choices with confidence, knowing they’re getting the quality and reputation that British food is known ...