Imagine wrapping yourself in a blanket of rich, velvety flavors—these cozy soups are the culinary equivalent of your fav ...

If you’re making a soup that starts with sweating onions and garlic or one that simmers for a really long time, you’ll want a wooden utensil with a flat edge to scrape all those good bits off the ...

Nama makes my favorite slow juicers, and its juicer-blender combo is just as awesome when it comes to making soup, sauce, nut ...

Aztec Soup, or Sopa Azteca as it’s known in Mexico, is a flavorful and comforting dish with deep roots in Mexican culinary history. This delicious soup is a perfect blend of rich tomato-based ...

I use my blender to purée vegetables into soup, crush nuts into butter ... as powerful and durably built as the Vitamix 750. I used it to make a sungold tomato sauce to freeze for winter and ...

Some tomato soup recipes call for cream or milk, which you can add, just make sure it comes to room temperature before adding it straight to the hot soup. Preheat your oven to 425 degrees Fahrenheit.

And while tomato ... Cool the soup and refrigerate until ready to finish (up to 2 days). When you’re ready to serve, bring the broth back to a boil, add the noodles and follow the recipe ...

Over her six-decade-long career, she has created a plethora of vegetable soup recipes that have left fans wanting more. One such highly acclaimed dish is her "family favourite" tomato soup recipe ...