Like many cottage bakers, Jenny Berg picked up the art of making sourdough during the pandemic. Unlike most, however, she ...

This easy granola recipe made with sourdough discard is so good due to the fermentation from the sourdough starter which adds ...

Don’t let your sourdough discard go to waste! This collection features 13 delicious recipes that transform your extra starter ...

Vegan crepes made with sourdough starter shine in this recipe from the cookbook BReD ... Add the oat milk, yogurt, coconut sugar, salt, and sourdough discard. Whisk together to form a batter. Sift in ...

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It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the ...

It’s time for the Crumbl Cookie Report! This week’s eight-cookie lineup is maybe the least diverse — both visually and flavorwise — we’ve seen for quite some time, which is bad news for ...

The holidays are associated with many desserts, but cookies are hard to beat. If you’re wondering which cookie reigns supreme in your state this time of year, check out the list below.

Bake 10 to 12 minutes. Cool on baking sheets 5 minutes, and then transfer to a wire rack to finish cooling. DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal by signing up for our ...