Maintaining a healthy lifestyle doesn’t mean sacrificing flavor or variety. Low-carb meals can be delicious, satisfying, and ...

The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...

Pairwise in Research Triangle Park has a more modest goal for CRISPR: Getting people to eat more fruits and vegetables.

But despite their nutritional benefits, many Americans find getting the recommended 2 to 3 cups of vegetables per day to be a ...

Go savory with a lemon-and-chive garnish for your latkes, or sweet with apple, pear, cardamom and cinnamon flavors.

Achieve your weight loss goals with these effortless, time-saving, healthy slow cooker recipes, from chilis to pot roast ...

Go savory with a lemon-and-chive garnish for your latkes, or sweet with apple, pear, cardamom and cinnamon flavors.

These delicious dinner recipes, like chicken & brussels sprouts and fajitas, cut down on dishes since you can whip them up ...

This recipe, designed by creator Epicurious Expeditions, bears these limitations in mind and requires very little prep and no chopping or standing over a hot stove, thanks to the slow cooker.

These dinner recipes, like braised chicken and carbonara pasta, are lower in saturated fat and high in fiber, which can help ...

Stop wasting food by making only what you can eat, cooking the whole vegetable, freezing and making creative re-use of ...

Place the carrots and parsnips in a medium pot and cover with water by about 1 inch. Add 2 teaspoons salt. Cover, place over high heat and bring to a boil. Uncover, reduce the heat to medium and cook ...