In a bowl, mix the vegan butter or cream cheese with the garlic, black garlic, and red pepper flakes. Spread on a board.

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2. Add the chopped garlic and rosemary and sauté until fragrant, about 30 seconds. 3. Add the cannellini beans, the chopped ...

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2. Place a medium-large skillet on medium heat. Add butter, garlic, thyme and rosemary; heat until butter melts. Meanwhile, ...

Versatile, inexpensive, and wildly crowd-pleasing, a crusty loaf of bread paired with dressed-up olive oil is the perfect last-minute appetizer.

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From cozy classics to trendy tipples and non-alcoholic libations, these drinks will have you celebrating in style.

Stonehenge left early modern viewers cold. Pepys looked at the megaliths in 1668 and shrugged: ‘God knows what their use was.’ John Aubrey, the first person to make a serious study of stone circles, ...