Bell peppers, which have long been a staple of Latin American cuisine, originated in South America as early as 5,000 BCE. Bell peppers are available year-round, though they are less expensive ...

In fact, I’d say that it's a cross between a skillet and a Dutch oven (although it doesn’t come with a lid, which is one its few drawbacks). I was impressed how evenly the chicken was cooked ...

If you’re a smart home enthusiast, consider adding some intelligent technology into the kitchen with a smart oven. These appliances offer more than just internet connectivity -- they have smart ...

You can take your frozen steak directly from the freezer and straight to the cast iron skillet, oven, or grill. While cooking steaks from frozen takes longer than cooking steaks from fresh ...

All you need is a two-liter Dr Pepper bottle, a fresh lemon and a slow cooker Move over, hot chocolate and egg nog — it seems steamed-up Dr Pepper is the new cold weather beverage of choice.

But what about hot Dr. Pepper? The soda — typically served over ice — has become the hottest hot drink of this festive season, according to trendsetting TikTokkers. On social media ...

preheated oven for 30 minutes without foil, per kilo.” However that changes according to whether you’re cooking a turkey crown, a stuffed or an unstuffed bird, and whether or not the meat ...

Get the Recipe: Blackstone Sausage & Peppers Skillet Gnocchi with Sausage & Broccoli Rabe Skillet Gnocchi with Sausage & Broccoli Rabe. Photo credit: Cook What You Love. When you need a dish that ...

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