But that doesn't mean you have to give up a seafood spin on dinner, because the canned tuna you have reserved for a creamy salad can actually turn into a similar dish to those crab cakes.

And this tuna cake recipe is just that. Made with canned tuna and simple ingredients, these cakes are full of texture, packed with flavor, and fried to crispy perfection. Serve with a simple ...

or fish cakes of another kind. They're delicious and—honestly—pretty easy to make. And, if you use canned tuna, they're also quite affordable! We love serving a couple on a big bed of greens ...

These tuna fish cakes are a great way of using up leftover mashed potatoes, get the kids to help with the cooking and they may never ask for fish fingers again. Serve with easy sweet potato fries.

Tuna fishcakes are super-easy, quick and cheap. You can also make and freeze them. Serve with a crispy salad, rice or vegetables for a tasty and filling dinner. Each fishcake provides 170kcal, 10g ...