We sampled prepared seafood items from Costco's frozen section - crab, halibut, lobster, salmon, scallops, tilapia, and ...

Sockeye salmon (Oncorhynchus nerka), known for their vibrant red color and exceptional taste, are a vital species in the North Pacific ecosystem. Their habitat and distribution span diverse ...

Experience the best sockeye salmon by shopping our Sockeye Salmon Collection at Global Seafoods. Habitat: Nutrient-rich regions like Alaska’s Bristol Bay produce larger sockeye salmon. Diet: A diet of ...

salmon as bycatch. The closure left just over 50,000 metric tons in the water, uncaught. US giant Trident Seafoods decided it would not reopen its St. Paul, Alaska, processing plant for the winter ...

However, other big, planned sales, such as US at-sea pollock processor American Seafoods Group (ASG), European seabass and seabream farmer Avramar Seafood, or EU salmon processor Milarex ...

This morning Ocean Beauty Seafoods ... Alaska significantly for salmon, as well as halibut, sablefish, and Western Gulf of Alaska groundfish. The merger puts ten processing plants throughout Alaska ...

It’s too early to compare Alaska’s sockeye salmon forecasts, released last fall and updated in early spring, with actual returns, but early catch and escapement numbers from the Copper River, ...

its imports grew by 46% year on year – with imports of fresh and chilled Atlantic salmon up 63%. This remarkable growth is reshaping the global seafood trade. Exporters from Scotland, Norway, Chile, ...

These products represent nearly 80% of U.S. seafood consumption and include species such as shrimp, salmon, and canned tuna. Led by Sarah Ahles, Christina A. Mireles DeWitt, and Dr. Rosalee S.