A plate of fried tofu with a peanut dipping sauce - Penpak Ngamsathain/Getty Images Tofu is a ... peppers - Nungning20/Getty ...

These tofu spring rolls are so fresh, delicious and fun to make! Vietnamese spring rolls are usually made with shrimp but in ...

This recipe takes all of the goodness of classic sesame chicken and transforms it into a vegan version - crispy and sticky ...

If you’re hosting a party and looking for flavorful appetizers without cheese and dairy, these options are perfect. They’re ...

Banh mi is a Vietnamese street food classic, and we’ve made a vegan version. We have used shiitakes cooked in soy to add an extra savoury depth to the recipe but you could use a different mushroom ...

I've been home for just over a month and have now used all the different peanut / sate sauce blocks we purchased. It was one tip everyone recommended to bring home and they certainly are! I bought ...

A crispy, crunchy air fryer delight - Crispy tofu coated in peanut and cornflakes, paired with a fresh, zesty slaw – ...

Add the fish sauce, soy sauce, brown sugar, lime juice and coconut milk to the pork mix well and allow to marinate for at least 30 minutes. Combine the Coconut Milk, Smooth Peanut Butter, Brown Sugar, ...

Satisfy your appetite with this combo of edamame, packed with both protein and fiber, and peanuts, which deliver good-for-you monounsaturated fats.

Slice the tofu into 6 blocks and set aside ... Dip the tofu blocks into the peanut sauce, then into the crushed cornflakes, saving any leftover peanut sauce for later. Spray the air fryer base ...

2. Slice the tofu into 6 blocks and set aside. In a bowl, mix the crushed cornflakes and peanuts with the curry powder and some salt and pepper. In another bowl, combine the peanut butter with the hot ...