This Valentine's Day, show your love language is food at Austin's romantic restaurants. Spots on this list are offering specials to celebrate love.

Margherita may not be the world's first pizza variety because history records that ancient Romans, Greeks, and even Egyptians ...

This luxurious Chicken Liver Pâté is infused with aromatic herbs and a touch of truffle oil. Perfectly spreadable and ...

Arrange the baguette slices on a baking tray and drizzle lightly with olive oil. Toast in the oven for 5–7 minutes, or until golden and crisp. Assemble the canapés, aiming for the ladybird look.

taught her the simple beauty of massaging raw garlic on toasted baguettes, or how the snap of a crisp celery stick could feel infinitely more satisfying if you dipped it in a bowl of sea salt.

Canapés, the beloved bite-sized snacks served at parties, trace their origins back to 18th-century France, where they were considered a sophisticated treat at elite gatherings. The term “canap ...

RAISE A TOAST: Got leftover cheddar and chutney in the fridge? Spread them on to toasted baguette slices for a quick and tasty bite. For something heartier, melt the cheese on the bread in the ...

Beyond cheesesteaks and other tantalizing steak sandwiches stands one of the greatest American sandwiches of all time: the French dip. Legendarily created over a century ago, the original "French ...

From red onion tartlets to mini spiced lamb skewers there’s something to suit everyone’s palette from our celebrity chef to delight guests as you ring in the New Year Edward Hayden New Year ...

carrots and potatoes and served with toasted baguette slices. Pierogi lovers, like myself, are in luck, as the second-floor eatery offers a platter of 12 for $16, crispy-seared and served with a ...