Vancouver has some great spots for vegan food. So many, in fact, that choosing which one to visit on a night out can be a challenge. We took to Instagram to ask our loyal followers about their ...

Vegan products are now widely available in our grocery stores, which is great news, but to avoid overprocessed plant-based ...

Generally, tempeh isn't eaten plain. Like tofu, it has a very mild flavor and is an excellent carrier for sauces and spices. It can be simply marinated in soy sauce, or in whatever sauces and ...

With winter in full swing and Veganuary inspiring plant-based choices, a vegan barbecue is a delicious and hearty way to ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

These foods are low in calories, nutrient-dense, and have more protein than one large egg. Here’s the best way to eat them.

Enter chilled noodles: light, refreshing and endlessly adaptable. They’ve been a summer staple in many cultures for good ...

Fried chicken is always the answer, and here are 12 places to find the best Indonesian smashed chicken, ayam penyet in Singapore.

Soy – and especially tofu – is “enjoying a new era of popularity” in the US thanks in part to its affordability, innovative ...