For the Wine Sauce: Place the cast iron pan in the grill over direct heat. Allow the pan to heat up for 3 minutes. Place the butter ... after the fish is done and resting. Grilled Lemon: We ...
If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet, this ...