A team of materials scientists and chemists at ETH Zürich has developed a way to make "living" ceramics that can detect small ...
"We must rethink how we create computer models for planet formation and early evolution in the young universe." ...
A team of scientists at UNSW Sydney have developed a highly sensitive miniature sensor that is able to detect low levels of ...
Researchers at Chungnam National University in South Korea developed a new edible biofilm, which is claimed to extend the shelf life of fruits, PerishableNews has reported.
The lipids market is anticipated to reach a value of USD 9.7 billion by 2022 and then grow at a CAGR of 8.7% from 2022 to ...