To find the best pizza peels for making pizza at home, we tasked two expert chefs to bake multiple pies and breads with nine ...

With a bit of practice, you can make restaurant-quality pies in your own yard. And you should.

This time of year is filled with delicious homemade cookies, cakes and special breads. And while we’re well aware of food ...

First, cover a baking sheet with raw pizza dough. Then, depending on your selected toppings, you can either pre-bake your ...

Garlic knots make for a great appetizer or side, but making the dough from scratch can be time-consuming. Using store-bought ...

Mixing bowls for the dough Most pizza dough recipes rely on instant or ... A pair of peels Katie recommends a wooden or bamboo peel to shape raw pies on and deliver them into the oven.

We used it to move half a dozen pies and two loaves of bread in and out of the oven. Raw pizza dough had a tendency to stick to the peel, particularly when the dough was wet, or if I took too long ...