Rasmalai is a beloved dessert from the Indian subcontinent. The classic version features paneer immersed in sweetened milk ...
On weekends and special days we shall stay open till 2am,” Bhaskar says. Out in the sunshine Eco Park, Central Park, and ...
Karisma Kapoor welcomes the last month of the year with a foodie post that perfectly captures the essence of Christmas.
Let's make a fusion cake origin of mexico and flavours of India. Tres leches cake with the flavours of rasmalai. It's soft, spongy and melt in mouth. Let's make a sponge cake first for that take two ...
Learn how to make sweet and yummy Ras Malai Popular Indian Sweet Dessert Recipe By Ruchi Bharani 'Simpsons' voice actor is retiring after 35 years with the show How to Clean a TV Screen for the ...
So what's your take on that? Absolutely not! In fact, people don't believe me when I tell them I've had gulab jamun and rasmalai during my weight loss journey. I love sweets. Okay, I love sugary ...
Saute the carrot in ghee and when it gets fried, add it to the cooker, add milk and let it cook for 3-4 whistles on medium flame.
November 18, 2024 • In her new cookbook, "Life's Too Short to Stuff a Mushroom," chef and TV host Prue Leith reveals clever cooking tricks and shortcuts from her 65-year culinary career.