The editors at Eater LA highlight our best dishes each week on the site, so it’s only appropriate with 2024 drawing to a ...

A lot of what we think of as Mexican cuisine in the United States is actually New Mexican or Tex-Mex cuisine rather than ...

The signature nachos are corn tortilla chips topped with shredded cheese, queso dip, chorizo, grilled chicken, steak and shrimp.

Y ou can’t appreciate Oaxaca if you visit just once. There are a ton of baroque churches and colonial architecture to check ...

Nestled in the charming coastal town of Kittery, Maine, the Blue Mermaid Island Grill is a hidden gem that’s about to become ...

I n Austin, tacos are a full-on food group. Everyone has their own go-to’s, but a select few taco spots are objectively in a ...

New findings suggest that the classic bread sandwich is losing its appeal among Brits, who are increasingly favouring hot and flavourful alternatives such as toasties and quesadillas. A recent ...

In response to these findings, Tortilla is on a mission to revolutionise how Brits do lunch. On Thursday, December 12, the brand will introduce the Quesadilla 5000, a unique machine that ...

Meanwhile, the 45-54 age group is most ready for a lunch revolution, with 31% fed up with their daily sandwich, according to the survey commissioned by Tortilla. Enter the quesadilla – Mexico's ...

All you have to do is turn up with your store-bought sandwich and Tortilla will exchange it for a free quesadilla which usually costs £6.95. All the sandwiches collected will be donated to local ...

Distrito Francés has been delighting Strasbourg Saint-Denis for 10 years now. A remarkable lifespan, and with good reason: ...