Na noite mais esperada do ano, “um mar de gente” encheu a Praça dos Pescadores para dar as boas-vindas a 2025.

Dive into the elegance of these travel moments showcasing breathtaking landscapes, historic sites, and vibrant culture. From ...

We ate amazing fish in Matosinhos at Palato Restaurante. During our lunch at the classic seafood restaurant, we shared a ...

Meet Portugal's beloved steak sandwich, the prego. Take a big bite out of the story of how this garlicky hunk of meat on a ...

Often with cruising, you don’t get the benefit of sticking around long enough to get a true sense of place. That’s where ...

Consumer Council of Fiji chief executive Seema Shandil says many current food labels lack essential information, making it ...

Erling Haaland had a second-half penalty saved by Jordan Pickford as Manchester City’s crisis continued with a laboured ...

É possível usar o Google Fotos no computador e fazer backup de arquivos do dispositivo na nuvem do Google. Apesar de não existir uma versão da plataforma específica para desktop, os usuários ...

Introduced to the country in the 16th century, salt cod represented a nutritious and non-perishable food source for Portuguese sailors on their long sea expeditions to the Americas and Asia.

According to the website: “Pastel de Belém is a traditional Portuguese egg custard tart and the predecessor to the famous pastel de nata. Made with a flaky pastry shell and a creamy filling of milk, ...

The Food Bank said that rarely do they get fresh meat and that the wine would be a nice treat.” Are you considering moving to Portugal/Algarve? Maybe permanently, sometime in the future, part-time or ...