Barbecue superfan says favorite dish is an entire alligator: 'Turkey of the swamp'
A Utah man with a love of barbecuing said alligator has become his new favorite meat, calling it "the turkey of the swamp." He explained why he loves grilling this food.
25+ Restaurants That Got Famous For Just One Iconic Dish
Whether you're looking for steak, pizza, barbecue, Mexican, or specialties such as toasted ravioli or po' boys, the best ...
14 Restaurant Chains That Serve the Best Ribs
From Texas Roadhouse to Joe’s KC BBQ, these restaurant chains serve up the best ribs with slow-smoked flavors and ...
See the wacky foods coming to Tampa’s Florida State Fair next month
The Florida State Fair returns Feb. 6-17, and with it comes a new lineup of wacky foods that are deep-fried or covered in ...
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The Inexpensive Cut Of Pork That's Perfect For BBQ Beginners
Barbecuing can take a lifetime to master, but if you're just getting started smoking meats, there's one affordable cut of ...
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Puerto Rican pork boasts tender meat, crisp skin
Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that's seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...
Puerto Rican pork roast with tender meat and crackling, crisp skin
Pernil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with ...
Recipe: Nourishing, comforting kielbasa with squash and kale cooks together in one skillet
2. Set the squash on a cutting board and slice it thinly (about 1/8-inch thick) into half moons. In a bowl, toss the squash ...