Ricotta, arugula, pine nuts, and penne pasta is a creamy delight for your senses. A quick and savory penne pasta dinner ...

When talking about comfort food, pasta dishes are way ... Parmigiano Reggiano or pecorino cheese will do wonders. I happen to ...

Manicotti and stuffed shells are probably the two most popular types of filled pastas, but what is it exactly that sets one ...

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Pasta. Short pasta, like rigatoni, penne, or medium shells, works best here. Ricotta cheese. Ricotta thickens the sauce, so you don’t have to bother with making a roux. Garlic and shallot.

This dish is an elevated version of the classic pasta bake as it uses spinach ricotta-filled ravioli that’s paired with a delicious bolognese sauce and mozzarella cheese. Of course, you can buy ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...

tender pasta and delightful pockets of ricotta cheese immediately. Preheat oven to 400. Coat a 9-by-13-inch baking dish with cooking spray. In baking dish, add spinach (if using), penne pasta ...

In baking dish, add spinach (if using), penne pasta, marinara sauce and water to baking dish. Stir well to coat noodles with sauce and mix in spinach. Sprinkle mozzarella cheese and ½ cup of Parmesan ...

The cheese police are on the case ... insisting that the fragrant granules Americans sprinkle on their pizza and penne ought to be the real thing; if not, the label should say so. The stakes are 100 ...