Do you wish you could create desserts like the ones in a French patisserie? Do you long to bake like a pro French chef? Well, ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

If you saw the film "Marie Antoinette," you may have wondered what bakery made the posh pastries. It happens to be an ...