Shortbread is a simple yet heartfelt gift, and Mary Berry has a quick ... semolina as well as flour to give the shortbread crunch, but you can use cornflour or ground rice instead.” ...

Tuscan chicken is one of Mary Berry’s favourites when she needs an easy supper. It’s lovely served with potatoes, rice or pasta. Place the chicken in a bowl. Add the flour and the paprika and ...

Mary Berry's tomato soup recipe yields six to eight servings, but I chose to halve the ingredients, resulting in just over three portions. The ingredients for three servings include three sun ...

The chilly January weather is the perfect excuse to indulge in some classic comfort food, and Mary Berry's lamb stew recipe is just ... serve it with rice or mashed potato or celeriac.

Mary Berry's lemon poppy seed cake recipe Ingredients Two lemons 225g soft butter or baking spread 225g caster sugar 275g self-raising flour Two level tsp baking powder Four eggs Four tbsp milk ...

regardless of whether you're making a bundt, loaf, or layered cake. Mary Berry's lemon poppy seed cake recipe stands out with its simple yet impactful twist.

Elevate your day with Mary Berry's eggs Benedict Florentine recipe that has the tastiest ingredients. Eggs, bacon and spinach are on top of the English muffins that are drizzled with a homemade ...

In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.

Mary Berry's Yorkshire pudding recipe is easy and foolproof ... Preheat the oven to 220C/200C Fan/Gas 7. Mix the flour and salt together in a bowl and make a well in the centre.

Pasta bakes are the ultimate comfort food, and this recipe from Mary Berry is sure to be a hit with the whole family ...

Baker and chef Mary Berry has a top tip that ensures extra crunchiness - by adding just one special ingredient. According to her recipe: "A roast potato should be ultra crispy and golden on the ...