Navy veteran and engineer Charles Sanna didn't invent hot chocolate, but he changed the way Americans make it.

Capitano opened in Southpoint Marina, high above Irondequoit Bay; it's in Penfield but has a Webster mailing address. Its varied menu includes seafood, steaks, burgers, Italian fare and pizza. The ...

Canned biscuit dough is a welcomed shortcut whenever you're making pastries. Consider using some to produce a popular Korean ...

and a Santa hat and explained how to prepare the mouth-watering dessert in her style. The post was captioned: "I start cooking with you on almost Christmas Eve ♥️ Today we make strawberry and ...

We're just a wee little family candy shop that has been in the heart of East Syracuse, NY since 1910. We specialize in chocolate covered goodies, brittles, hard candy and filled ribbon candy.

Korean. Seafood and ... spirits and a decadent namesake dessert, Whiskey Cake Kitchen & Bar opened in November at St. Johns ...

Pies, cakes and cookies are among Americans' favorite desserts for Christmas ... Another pie to make the list was cherry pie (10 percent), while gingerbread cookies were also favored by 11 ...

Along with classic cakes and pastries, they recreate the hottest desserts on social media. Bakers make everything from scratch including their stuffed chocolate chip cookies and giant New York ...

Fig and Olive Cafe opened earlier this year on Market Street in Greensboro. Along with classic cakes and pastries, they recreate the hottest desserts on social media. Bakers make everything from ...

Leila in downtown Detroit’s Capitol Park is where Bonisteel was taken with its Lebanese Sundae, writing that the dessert “delights ... for its menu of authentic Korean dishes, was the only ...

I have very fond memories of making rich, creamy peanut butter fudge with my grandmother, though I don’t quite remember the recipe. I do know that it used minimal ingredients and the microwave.

I have very fond memories of making rich, creamy peanut butter fudge with my grandmother, though I don’t quite remember the recipe. I do know that it used minimal ingredients and the microwave. It was ...