Their annual pie festival has been hailed by the likes of food critic Jay Rayner as ‘pies done proper’ and feature a handmade selection of filled pastry snacks from chef Ben Chaplin - ranging from the ...

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per pound and it's sweeter. They're best broiled with butter and seasoning. Some ...

The Maine Department of Marine Resources withdrew the proposal after dozens of lobstermen voiced concerns about the rule’s ...

Regulators have withdrawn a proposal to increase the minimum size requirements for lobsters caught in Maine, a move praised by harvesters who said the change would give Canadian competitors an unfair ...

The argument about Maine’s minimum lobster size got choppy at Thursday night’s Department of Marine Resources public hearing, ...

Lobstermen concerned about catch size limits shared their concerns about the new regulations in Augusta Thursday.

Fishing regulators on Friday scrapped a plan for stricter fishing rules amid concerns about a decline in baby lobsters in the ...

Golden’s statement was met with gratitude from industry leaders. Virginia Olsen, director of the Maine Lobstering Union, expressed the community's relief: "Our members are very happy that the lobster ...

The proposal was supposed to already be in effect after being pushed to Jan. 1, but was pushed back again to July 2025. The ...

Biologist Diane Cowan came to Stonington Jan. 5 looking to talk shop with local lobstermen. She got what she wanted: a quick ...

Commissioner Patrick Keliher, who leads the Maine Department of Marine Resources, told a packed room of fishermen on Thursday ...

If you're in the mood for a tasty start to the new year, Palm Beach restaurants have just the menu. Several are offering new ...