I'll always take chicken and rice," she told reporters. "I have a pretty special thing. I like to eat rice with a bit of parmesan cheese on top. I don't know. I have never seen anyone doing that ...

It might not be authentic, but I’ve created a Chicken Parmigiana that even my family would enjoy. Vincenzo's Plate Posted: 6 January 2025 | Last updated: 6 January 2025 ...

The chicken parmigiana, often affectionately called “chicken parma” or “parmi” in Australia, is a beloved staple of Australian pub culture. Its widespread popularity across the country is no accident, ...