If it's Gordon Ramsay, you know it's not gonna be boring. Here's how the chef pumps up a peppery roast chicken with a totally ...

Celebrate in style with our list of some of the best restaurants for Chinese New Year lunch and dinner dining in Hong Kong ...

How do Chinese restaurant stir-fries deliver silky and tender meat with a sauce that seems to cling? The secret is a technique called velveting.

Avgolemono: Greek egg-lemon soup Start to finish: 45 minutes (20 minutes active) Servings: 4 Ingredients: 1 quart low-sodium chicken broth 12-ounce bone-in, skin-on chicken breast, halved ...

3. After the spices, add lemon juice and oil to the marination. Make sure to mix everything evenly so that the chicken pieces are coated well. Set it aside and let the pieces marinate for 6-8 hours. 4 ...

2. Stir-fry till a light brown and add the chicken and saute till well coated with the oil. 3. Add the sauce ingredients and bring to a boil. 4. Lower the heat and simmer for a minute or so. 5. Serve ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

ST. LOUIS COUNTY, Mo. — A fast-food chicken restaurant has permanently shuttered one of its St. Louis-area locations, one of two to recently close in Missouri. The Church’s Texas Chicken at ...

Life gave him lemons — and he made MAGA rage. Independent media personality Don Lemon haughtily cackled during an expletive-laden screed over the MAGA world flare-up over H1-B visas for ...

Every December, as the year draws to a close, restaurant industry pundits make ... When it comes to menu development, chicken will most likely remain the preferred protein ingredient, and spicy ...

trying out a new medley of ingredients using rotisserie chicken, or relying on store-bought broth, there is one simple ingredient that will enhance your dish: lemon. Juice, zest, or both! Your recipe ...