Some of Australia’s top experts share what happens to our bodies and brains as the years pass, and what we can do to mitigate ...

Researchers at DTU have developed a natural and straightforward method for producing vitamin B2 by gently heating lactic acid ...

Honey, a complex substance made by a variety of species of bees, is often celebrated for its sweetness and health benefits.

Microalgae fermentation unlocks sustainable and nutritious food production, offering bioactive peptides with antidiabetic ...

Many vitamins are produced in chemical factories, usually synthetically. Researchers at the Technical University of Denmark have developed a natural and easy way to produce vitamin B2: by gently ...

Researchers at DTU have succeeded in developing a natural and simple method for producing vitamin B2: by gently heating ...

Many vitamins are produced in chemical factories, often synthetically, but researchers at the Technical University of Denmark have succeeded in developing a natural and simple method for producing ...

Currently, most vitamins are produced in factories, either synthetically or with the help of microorganisms that are not ...

Many vitamins are produced in chemical factories, often synthetically, but researchers at the Technical University of Denmark ...

For example ... bacteria families that produce GABA, an important neurotransmitter that's quickly absorbed from the GI tract and a key influence on the gut-brain axis. While we don't have research ...

3.4 Effects of lactic acid bacteria and their fermentation broth on the composition of gut microbiota in HUA mice GF was employed by International Institute of Food Innovation Co., Ltd. The remaining ...