In Korea, everyone gains a year together on New Year's Day, marked with tteokguk-a rice cake soup symbolizing purity and age.

When hunger strikes and time is tight, nothing beats the sizzling aroma of Kimchi Fried Rice. This Korean comfort food ...

Balling on a budget never tasted so good! Bring the party with exciting dishes you know everyone will love - without breaking ...

Kimchi fried rice, also known as Kimchi Bokkeumbap, is the ultimate go-to when you want a quick and flavorful homemade dish. It’s a delicious and easy 30-minute recipe that uses simple ingredients ...

Making matcha — green tea that you fully incorporate, instead of steep, into water — can be a finicky practice. It all starts with creating the powder, a process that dates back to 12th ...

The European Union is satisfied that Korean Air has met all of its conditions under competition authority for a merger with Asiana Airlines. The European Commission (EC) announced on November 28 ...

Armed with regulatory roadblocks in its home region, German startup Infinite Roots has debuted its mycelium ingredient in South Korean supermarkets with the ... Roots founder and CEO Mazen Rizk, who ...

Have you ever wondered what to do with leftover green beans after a big holiday meal or family gathering? These leftover green bean recipes provide creative ways ... and pairs well with rice or ...

Like the banchan, white or brown rice is also unlimited – that’s news that the fan tong – rice lovers – will surely be pleased about. The side dish buffet consists of typical Korean bites like kimchi, ...

For centuries, green tea, a highly esteemed beverage in Asia, has been suggested for its immense health advantages. Rich in antioxidants and nutrients, this drink has significant effects on the ...

The broccolini is roasted with olive oil, salt, and pepper for about 15 minutes. While that’s in the oven, the panko breadcrumbs get toasted in olive oil on the stove top until golden-brown ...