If cupcakes aren't your jam, add the ... Get the Linzer Tart Christmas Tree recipe. For those without a sweet tooth, opt for this festive fruit plate that centers kiwi as the star — or should ...

From cookies to cakes, puddings to desserts, as well as plenty of plant-based treats, here's how to bake brilliantly without ...

It is preferable to first peel the kiwis, but if you don't mind the peel in recipes ... For kiwi rapidly reaching the end of its life, try turning it into an interesting tropical jam.

You can make your own jam at home in a snap. All you need are some berries of your choice and some sugar. Here's how to make ...

Researchers say that the painting, by Kiwi ... layer of jam and cream and dusted generously with icing sugar. Despite bearing the name of the legendary monarch Queen Victoria, the cake predates her ...

Arrange the kiwi slices and strawberries on top. Melt the remaining chocolate and drizzle it over the fruit. Refrigerate for 1 hour or until serving time. Cut the tart into 12 rectangles.

Those looking for a hearty and comforting dish should look no further, as this food recipe ticks all the boxes. This sausage, chestnut and cranberry tart has all the flavours of Christmas and more.

1 Pulse the biscuits in a food processor until coarse crumbs form, then mix in the melted butter. 2 Mix the boiling water with the jelly until dissolved, then whisk in the ice water, condensed milk, ...

The iconic TV personality and businesswoman, 83, released her 100th book, Martha: The Cookbook, last month, and she’s sharing its festive cranberry tart recipe exclusively with Us.

That year, 20 packs of Sparkles would be found on Trade Me selling for $50 each – a worthy return for one savvy Kiwi’s sweet investment. Considered one of the brand’s three classics ...

Scotland's "Kilted Kiwi", Tom Jordan, in action against Portugal. Photo / AFP He’s been described as one of the hottest prospects in European rugby, he was born and raised north of Auckland ...

If you have ever tried membrillo — the dense Spanish jam ... tart,” Ebuehi says. “I remember how fragrant it was. I was keen to find out more about this fruit.” So began a long process of ...