Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook ... buy pre-sliced pork – the kind for Japanese barbecue, not the thinly ...

This ramen looks effortless in its assembly, but the key to its success is the slow-cooked intensely savoury Japanese-style stock coupled with full-flavoured braised pork and overnight marinated eggs.

shoyu -- a Japanese-style soy sauce made with fermented soybeans, toasted wheat, salt, and water -- and minced fresh garlic ...

Contemplating a block of pork belly in front of him, he decided to make “kakuni,” a stew of cubed pork, in Italian style ... (“kinome”) or powder of Japanese pepper (“sansho”) will ...