Related: The Simple Japanese Way to Make Cabbage 10x Better. What is Japanese Curry? Japanese curry is a rich, mildly spiced, ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

Most Japanese cooks rely on prepared curry bricks to make curry ... and butter that can be dissolved in water to make an instant curry sauce. My brick is on the mild side, so if you like it spicier, ...

Worcestershire sauce and curry powder are surprisingly popular in Japanese cooking. So what are the essentials and which dishes should you cook first? Try to get your hands on a Japanese soy sauce ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly ... lined with kitchen paper into another pan. Add the soy sauce, mirin and sugar and bring to the boil again, then ...

A major Japanese curry chain has set up shop in the cuisine ... The curry at Coco Ichibanya’s Indian eatery is certainly authentic: the sauce is brought over from Japan and, just like at ...