Japan, known for its robust aging population, was ranked the healthiest country to age in by the National Center for Health ...

More than 80% of the people in Japan prefer to take home their leftover food from restaurants, according to a survey. The ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

It is, admittedly, a dream job. I get to travel and eat delicious food, all in the name of work. I’ve been a food and travel writer for ...

Japan Post 2025 has reaffirmed it's still one of the best at designing exquisite, tiny cancels. For any cancel hounds out there, if you are looking for a new ...

The rooms are filled with elderly residents, their hands wrinkled and backs bent. They shuffle slowly down the corridors, ...

Across six continents (seven, if you count the southern tip of Chile), it’s going to be a banner year for hotels.

There's access to great healthcare in the US, but it ain't cheap. By stark contrast, almost every other developed nation ...

This is Eater New Orleans’s periodic compilation spotlighting under-the-radar restaurants, bars, and bakeries opening across ...

Okinawa, known for the rich beauty of its diverse islands, offers visitors a tropical climate, broad beaches and coral reefs.

Premium frozen side and vegetable options have done particularly well, up 3% and 11% in volume sales, respectively, versus ...

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...