Desserts don’t have to be complicated to be elegant. The Raspberry Almond Tart is a perfect example of how a simple re ...

A recipe developer has wowed food fans with her innovative take on an almond croissant, transforming it into a healthy cookie. Emily Scott, also known as What I Ate For Breakfast on social media ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Snacks: Looking for cookies to accompany your coffee? Head to Italy with this Amaretti recipe :-) Plus, you’ll only need 4 ingredients to make these crunchy little desserts! We leave you with the ...

Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...

You can also make individual servings of this cake by baking in a buttered and lined muffin tin. Reduce the cooking time to 25 minutes and don’t worry about covering with foil before baking.

Satisfy your sweet tooth with 15 authentic Lebanese desserts you can easily make at home. From baklava to no-bake treats, ...

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

For Team Delish, eating healthy means maximizing variety, and we’ve got tons of healthy versions of your chicken favorites ...

Revitalize your skin with Patanjali Body Ubtan, a natural Ayurvedic scrub that exfoliates, brightens, and nourishes for a ...

Loy Siew Leng from Bentong, Pahang keeps tradition alive by crafting kai chai paeng (little chicken biscuits) to celebrate the Year of the Snake.

A new tasting room in downtown Healdsburg is setting itself apart by serving honey instead of the more typical wine or ...