After shucking the corn, wrap each cob in foil along with butter and your favorite herbs and spices. This seals in flavor and moisture. Grill foil-wrapped corn for 15 to 20 minutes, turning ...

Grilled corn on the cob in foil is a quick and easy way to ensure perfectly cooked corn with juicy, plump kernels every time. One food I really look forward to during the summer is grilled corn on the ...