It's always delicious, but the flavors of ham really change depending on its preparation. Here's why country and city ham ...

Finally add sugar, cider, honey, Dijon, cayenne ... Store any leftover slices of smoked ham in an airtight container in your ...

To make the glaze, put the brown sugar, honey ... of the ham until evenly covered. Sprinkle the glace cherries on top, followed by the orange zest, thyme leaves and grated nutmeg. Slice and ...