This is an awesome rub that I have been using on many proteins including, Pork, Chicken and Fish! This legendary SNL cast ...

If you're making pork sausages at home, there's one ingredient that you should never forget about or else you'll wind up with ...

If you're looking for something a little different for dinner this new year why not try this cranberry glazed pork chop recipe.

Different from skin-only pork rinds, these cracklins include a bit of meat and fat for a perfect blend of chewy and crispy ...

Pat the chops dry and rub each one with cranberry sauce ... To serve, place the polenta wedges on the plate with the pork chops and garnish with sage leaves.

It has a mild flavor, and delicate texture, and overcooking can cause it to become dry. It's an ... spice rubs, or sauces to enhance their flavor. Price: Pork loin is typically a larger cut ...

The onion is your best friend in the kitchen. The big round onion is as ubiquitous as knives and forks, and despite their enormous popularity, onions remain cheap. Spring onions, also known as ...

From the Carolinas to Texas, Memphis to Kansas City, we chart the history of America's different barbecue varieties and ...

This recipe uses pork spareribs, seasoned with a barbecue rub and cooked slowly in a smoker. The ribs are then glazed with a ...

For this recipe ... pork – this scalds it and it will make sure the skin is crispy once it is roasted. In a large bowl, mix the salt, garlic, paprika, vegetable oil and lemon pieces. Now, rub ...