The Minburn Emergency Rescue Team (MERT) will be holding its annual soup & pie fundraiser from 11 a.m. to 1 p.m. on Saturday, ...

Mix cornmeal, flour, baking powder, sugar, and salt. In a separate bowl, mix buttermilk, egg, oil and honey. Combine the wet and dry ingredients, aiming for a thick and spongy consistency. Put the ...

Here we are again with another episode of Amateur Wild Game Cooking With Jake Who Is Not A Trained Chef But Knows Just Enough ...

What could be more enjoyable than a warm bowl of steaming soup? A hearty, healthy soup — made with meat and poultry, ...

Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

Contributor Eileen Clarke has a friend who is a rifle maker named Charlie Sisk who originally gave her the basis of this ...

In order to keep your fresh venison from tasting gamey, consider incorporating a few key ingredients to help balance out the flavor.

The Black Warrior Brewing Co. will host its ninth annual charity Chili Cook-Off on Saturday, Jan. 25. The event will bring ...

Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

If you like the original, you're really going to love this meatball spin on Mississippi pot roast. Say hello to your new favorite comfort food dish. These slow-cooker Mississippi meatballs are rich, ...

It positions us for tomorrow': Red Deer mayor on double-digit tax hike, a growing city and more in year-end interview Red Deer mayor Ken Johnston discusses a double-digit property tax increase ...