There’s something magical about a homemade fudge recipe passed down through generations. The rich, creamy texture, the ...

In a small saucepan, combine the sugar, water and ginger over medium heat ... Run a warm knife around the edge of the pan to loosen the fudge. Remove the fudge and place on a cutting board.

This really easy fudge recipe makes soft, melt-in-the- mouth British-style fudge. A batch of super-creamy fudge makes a brilliant present for family and friends at birthdays and Christmas.