In the ‘80s, researchers set out to test a medication called sildenafil citrate for treating high blood pressure and angina ...
Whether you’re a senior in high school or a senior-living resident, you’ve likely heard of Viagra (sildenafil) — the original ...
Certain foods can reduce medication effectiveness. Dr. Hasan warns against specific combinations that may hinder treatment ...
Sunlight is a primary natural source of Vitamin D, however, in winter, when the natural light is scarce, it is necessary to enrich your diet with foods rich in the vital nutrient and if necessary ...
Seeds such as chia, flax, pumpkin, and sunflower are protein-rich and contain omega-3 fatty acids, which can improve heart health and reduce inflammation.
For most people, holiday giving doesn’t require a disbursement of funds from a financial adviser, but for the wealthy, this time of year is all about making structured gifts to family and ...
Chicken is another iron- and protein-rich food you can add to your diet. Protein is essential for overall health, and it can help you stay full and sated during your period, curbing cravings.
Snooker has become one of the nation's most loved sports - and now the popularity of the sport is making its way around the world. The best and most well-known players can earn huge money through ...
In this column, the author describes what can be done to keep foreign materials out of food and protect both consumers and food processors’ reputations.
During her drastic transformation, she has however revealed she cut out one food item - chocolate. Speaking on the Table Manners podcast with Jessie and Lennie Ware, Ruth revealed she sought help ...
Among the most impressive box office developments last week was the welcome given to All In: Comedy About Love, based on the short stories of writer Simon Rich, read live by such performers as ...
People with obesity often have impairments in areas of the brain where dopamine is released, which may drive reward-related eating and a preference for energy-dense foods rich in fat and sugars.