Mash the potato with the remaining cream and butter, to taste. Season well with the salt and pepper and set aside. Add the dill and parsley to the pan with the fish ... the pie, then cover and ...

The only thing that could make this dish more autumnal is swapping out ordinary white mashed potatoes for their sweet, earthy, orange cousins. Topping your shepherd's pie with sweet potatoes is ...

"I love fish pie and this version is so quick and so simple to make. It’s brilliant for prepping or even making for when you have people over.” But instead of whipping up some mashed potatoes ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

Pies are served with potato mash and a sauce called liquor made ... the parsley sauce which is predominantly a fish sauce with the meat pie," said Cooke. "Thank God it worked.

Like a pumpkin pie, you’ll make a filling with eggs and spices, but instead of pumpkin, you’ll use fresh sweet potatoes that ...

Fish pie is the perfect comfort food, a delcious combination of mashed potato and succulent fish, it makes a great feast for a cold winter evening. Place the fish in a saucepan with the milk.