Spicy food keeps us cool in summer. Let’s make curry-flavored omurice, a Japanese rice omelet with an Indian twist. It’s been a year since I returned from India, where I lived for seven years.

I first tried tamagoyaki, a Japanese ... with 1 tbsp rice wine vinegar. Give it a mix every now and then to coat them well in the vinegar. Set the carrot aside while you make the omelette.

However, for the Japanese market, menus are localized to ... Recently in Rome, when I was eating the famous carbonara (pasta with eggs and cheese) and pizza alla Bismarck (pizza with a fried ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

This is a popular Japanese dish of an omelette filled with rice and topped with a red wine sauce or tomato ketchup. To make the ketchup rice, wash the rice five times, draining the water each time.