W.A. Bean & Sons owners have a plan to save red snappers, which have been made using the dye that will be banned two years from now.

People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat ...

While many home cooks are trying dense bean salads for their protein content, the National Health and Nutrition Examination ...

Discover the top 10 new products at Kroger this January. From healthy frozen meals to indulgent treats, these picks are the ...

With less than 30 minutes of active time, you can enjoy a tasty diabetes-friendly dinner recipe that has at least 6 grams of ...

As the temperature drops, you may notice more hair loss than usual. This is because we have a natural rate of hair loss, ...

With legumes in multiple forms, plus two kinds of seeds, this chili proves that plenty of protein can come from plants.

Swirl to combine for a few seconds before pouring into a bowl to cool slightly and infuse. Prepare the tuna tartare and blanche the edamame beans. Slice the silken tofu into bite-sized cubes, then ...

Why do people soak beans before cooking them? Does it give any benefits? What about soaking lentils and dried peas? The short answer is that soaking beans, though not needed, has many advantages ...

Eat more beans, lentils, and peas, but cut back on red and processed meats—these are the recommendations made by an advisory committee for the U.S. Dietary Guidelines. The Dietary Guidelines for ...